1 hr 20 min (includes 1 hr chilling time)
12 servings
$0.77/servingOh my gosh, this is so good! But, don’t take our word for it: you’ve gotta try it yourself. The “crack” in this festive fave comes from the crispy crackers hidden under a layer of buttery toffee and rich chocolate. It’s so irresistible, you might just find yourself sneaking a piece (or three) before the holiday guests arrive. You can sprinkle more than just sweet dip mix on top—try shredded coconut, chopped nuts, holiday sprinkles, or anything else you want!
- Preheat oven to 400° F. Line 1⁄4 Sheet Pan with 1⁄4 Sheet Pan Liner.
- Arrange crackers on pan in a single layer.
- In a small saucepan over medium heat, melt butter. Add mix; bring to a boil. Whisk constantly until well combined and the colour has deepened, about 1 min.
- Pour mixture over crackers. Using a spatula, spread into an even layer. Bake 5–6 min, or until bubbly.
- Remove from oven. Immediately sprinkle with chocolate chips and let stand 5 min. Once chocolate has melted, spread evenly over crackers, then sprinkle with sweet dip mix.
- Refrigerate until set, 1–2 hr. Break into pieces to serve.
Per serving: Calories 190, Fat 11 g (Saturated 7 g, Trans 0.4 g), Cholesterol 20 mg, Sodium 100 mg, Carbohydrate 23 g (Fibre 1 g, Sugars 16 g), Protein 1 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
1 hr 20 min (includes 1 hr chilling time)12 servings$0.77/serving- Preheat oven to 400° F. Line 1⁄4 Sheet Pan with 1⁄4 Sheet Pan Liner.
- Arrange crackers on pan in a single layer.
- In a small saucepan over medium heat, melt butter. Add mix; bring to a boil. Whisk constantly until well combined and the colour has deepened, about 1 min.
- Pour mixture over crackers. Using a spatula, spread into an even layer. Bake 5–6 min, or until bubbly.
- Remove from oven. Immediately sprinkle with chocolate chips and let stand 5 min. Once chocolate has melted, spread evenly over crackers, then sprinkle with sweet dip mix.
- Refrigerate until set, 1–2 hr. Break into pieces to serve.
Per serving: Calories 190, Fat 11 g (Saturated 7 g, Trans 0.4 g), Cholesterol 20 mg, Sodium 100 mg, Carbohydrate 23 g (Fibre 1 g, Sugars 16 g), Protein 1 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
