45 min
6 servings
$3.44/servingAs the days grow shorter and the air crispier, there’s nothing quite like a cozy, satisfying casserole. With their rich and hearty layers, casseroles are the epitome of comfort and warmth. Whether it’s Thanksgiving, Christmas, or just a regular weeknight, this one-pot wonder is super hands-off so you can spend less time in the kitchen and more time with family and friends.
Topping (optional): Better Than Bacon Topper
- Preheat oven to 425° F.
- Heat oil in Sauté Pan over medium-high heat; add chicken and seasoning. Cook until browned, 3–4 min.
- Meanwhile, roughly chop broccoli.
- Add broccoli, broth, carrots, rice, and butter to pan; bring to a boil. Cover and reduce heat to medium-low. Simmer 20 min, until liquid is taken up and rice is almost cooked.
- Stir in 1⁄2 cup cheese and milk. Sprinkle remaining 1⁄2 cup cheese over top.
- Transfer pan to oven. Bake 15 min, until cheese is melted and starting to brown.
This is a perfectly balanced plate.
Per serving: Calories 550, Fat 20 g (Saturated 8 g, Trans 0.5 g), Cholesterol 95 mg, Sodium 280 mg, Carbohydrate 68 g (Fibre 4 g, Sugars 4 g), Protein 26 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
Topping (optional): Better Than Bacon Topper
45 min6 servings$3.44/serving- Preheat oven to 425° F.
- Heat oil in Sauté Pan over medium-high heat; add chicken and seasoning. Cook until browned, 3–4 min.
- Meanwhile, roughly chop broccoli.
- Add broccoli, broth, carrots, rice, and butter to pan; bring to a boil. Cover and reduce heat to medium-low. Simmer 20 min, until liquid is taken up and rice is almost cooked.
- Stir in 1⁄2 cup cheese and milk. Sprinkle remaining 1⁄2 cup cheese over top.
- Transfer pan to oven. Bake 15 min, until cheese is melted and starting to brown.
This is a perfectly balanced plate.
Per serving: Calories 550, Fat 20 g (Saturated 8 g, Trans 0.5 g), Cholesterol 95 mg, Sodium 280 mg, Carbohydrate 68 g (Fibre 4 g, Sugars 4 g), Protein 26 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
